This week I have mostly been eating ….

…turnips.

Turnip and butter beans (based on this) but with butter beans not kidney beans and added tomato. Very nice.

Turnip chips. Just like ordinary chips, but not nice.

Turnipslaw. Like coleslaw but with turnip. Basically shredded turnip (Julienned using my mandolin) with mayonnaise and Greek yoghurt. Added walnuts, sultanas, peanuts, for texture and flavour. Seasoned with salt pepper cider vinegar and a few cumin seeds.

1 comment to This week I have mostly been eating ….

  • Phil

    It occurred to me that the suggestion of making turnip chips came from someone from the US. So they probably meant crisps, not “fries”. That would have been nicer.